Corinne Proietto

B. Hlth. Sc. (Hom)

Reg. Australian Register of Homeopathy (A.R.O.H)


Corinne was born and raised in France of an American Father and a French Mother, she is bi-lingual and has travelled extensively before landing on Australian shores.

Homeopathy has always been an integral part of her life, which was not difficult in a country where this form of healing was practiced side by side along with Allopathy; the current  model of modern medicine.  Having three children and two grand-children, Homeopathy has always been her first choice in health care for her family.

Being a chef by trade, specializing in specific dietary needs and catering for health retreats; achieving and maintaining optimum health has always been a major focus for her.

Corinne was educated at an American School in Paris, (S.H.A.P.E.), trained as a Chef with Francoise Boucher of Epicures Cooking School in San Francisco and has obtained her Bachelor of Health Science in Homeopathy from Endeavour College of Natural Health, which is the Southern Hemispheres’ leading teaching institute in Natural Medicine. Corinne is passionate about this gentle yet powerful healing art and hopes to be a benefit to her community long into the future with this holistic method.